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Rachel Maria’s Recipes

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Stuffing with Sausage

Rachel Maria's Recipes

When I was a kid, mom made her Thanksgiving stuffing with liver. To this day, I cannot stomach liver. I’ve always loved the flavor of stuffing with Thanksgiving turkey and gravy. But, I remember the frustration of picking out the liver before getting to the good parts. Years later, as a young adult, I came across a variation that would not only change my preference for stuffing, but my mom’s long-standing, family recipe, as well! Stuffing with SAUSAGE!

Beef Stew

Rachel Maria's Recipes

This is the best time of year to make soups, stews, and hot casseroles. I especially love how you can throw a lot of these hot dishes into a crock pot and completely forget about it, until dinner time! Beef stew is one of my favorites. So, I decided to create a simple yet delicious recipe, from scratch. 

My Favorite Green Smoothie

Rachel Maria's Recipes

I don’t know why I was afraid of green smoothies, for so long. I love mint chocolate-chip ice cream, so drinking a green frozen liquid shouldn’t have been an issue. As far as the main ingredient being spinach? Well, this smoothie doesn’t taste like spinach at all. It tastes like a banana-vanilla milkshake. Another great way to get those greens in. 

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